70g Single Origin Madagascar Dark Chocolate.
Tasting Notes of Maple Syrup, Cherry, Raspberry Jam.
This award winning single origin is beautifully rich and without the bitterness commonly associated with dark chocolate.
Region: High Sambirano
Source: UCLS Cooperative
Certification: Organic Certified
Fermentation: Fermentation Boxes Located in Local Collection Centres
Ingredients: Organic Cocoa Beans, Raw Organic Unrefined Cane Sugar, Organic Cocoa Butter.
Vegan Friendly, No Additives, No Emulsifiers & 100% Recycled & Recyclable//Compostable Packaging.
May Contain Traces of Milk, Nuts & Gluten
